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Recipes I've Shared:
Modified version of one of my favorite recipes. You can substitute fat free cream cheese if you wish, but I find the low fat has a nicer consistency. I also drain a lot of the liquid before serving, because I like the dish thicker. I like to put my serving over brown rice and serve with a side salsa salad. And I top off with a little fresh salsa when its plated just for added moisture/spiciness!