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Recipes I've Shared:
Use as a dip for fresh veggies or crackers or as a salad dressing. To make thinner, add skim milk if desired.
Use for taco filling, roll up and bake with cheese and tomato sauce, or use as a dip for crackers or veggies.
Burgers will be soft so handle gently when getting ready to cook. Divide up mix into balls to determine how many you will get. I make mine a medium size.













