More About YCBCPIERCE
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Recipes I've Shared:
I grew up with these, and my kids love them now, too. You can eat them with butter and salt, or butter and syrup, or whatever!
(no sugar added)
I took a basic brownie recipe, substituted half of the butter with applesauce, took out an egg, decreased the sugar by 1/4, and added oatmeal. Three friends found them to be very moist, chocolatey and just sweet enough; 5 kids just wolfed them down. As for myself, a self-proclaimed chocoholic, they were very adequate as a chocolate-fix.













