More About SPRINKLE65
Recipes I've Shared:
altered a receipe for carrot cake, substituted whole grains for plain flour and the pumpkin replaces the eggs and oil. I have useda boxed carot cake mix and just added the pumpkin, and it was tastey but who wants imitation carrots?
I grew up eating and loving my moms pasta salad made with tuna and miricle whip, i wanted a healthier option. this was my solution
Make this before work and take it with you--it will keep you away from those vending machines after lunch.
spicey and not too sweet. I used unsalted butter but margarine will work. Also if you dont want to use splenda you may substitute 1 Tbls of reg sugar.













