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Recipes I've Shared:

Flank Steak with Spanish rice

Summertime, or anytime, you can grill the flank steak instead of broling it. Cook the meat directly over medium coal for 18 to 22 minutes total for medium doneless, turning once. Flank steak is a lean cut of beef, so avoid overcooking it or it may become dry and tough.

Garden Saute

This recipe provides a prime opportunity to show off your summer vegetable garden

Texas Stew

Easy slow cooker meal. Add the ingrediates and leave it cooking while your at work or out for the day. When you come home your meal will be almost complete.

Italian Chicken Fettuccine

Very flavorful, quick, and easy meal.

Spinach and Potato Frittata

I have made a substatution on the potatoes. I used 2 Russet potatoes instead of 6-7 small red potatoes. I have also used frozzen chopped spinach instead of fresh to save time. I also did not include the milk.

Savory Italian Frittata

Wonderful light yet filling breakfast.

Creamy Potato Salad

We know you'll like this picnic classic made with garden-fresh sugar snap peas, radish slices and green onions.

Vegetable Penne Rigate

Nice vegie pasta dish... very filling


Very Good (1 rating)
Corn on the Cob with Herb Butters - Cilantro-Lime

Dress up corn to match just abut any main dish with a variety of herbs and our unique seasoning mixes.


Incredible! (2 ratings)
South-of-the-Boarder Steaks

Fire up the frill for a weeknight fiesta showcasing these tender, juicy steaks.

Grilled Ratatouille - The Pampered Chef Casual Cooking

Ratatouille is a specialty vegetable dish from the Provence region of France. This version, featuring grilled vegetables, is delicious served hot or at room temperature.

Cook's tip: Hot cooked rice can be a substituted for pasta, if desired.


Recipes I've Rated:

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