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Recipes I've Shared:
This dessert hits the spot when you're watching your carbs, but want that cake-like texture. It is super easy and fast to make. It's a little bitter, but tastes really good with a dollop of natural peanut butter on top.
These bars are super easy to make and adapted from a Nov. 2008 Cooking Light recipe. I swapped Greek Yogurt for sour cream and True Orange packets for orange juice. (I just seem to have them on hand more than orange juice.) Enjoy!
Super easy baked oatmeal for anyone who LOVES oats! Eggy and oaty, like a popover meeting an oatmeal cookie.