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Recipes I've Shared:


Very Good (10 ratings)
The Biggest Loser Sauteed peppered mushrooms

Place a large nonstick skillit over medium-high heat. When hot, add the olive oil, then the mushrooms and garlic. Cook, stirring occasionally, untill the mushrooms are tender and excess moisture is evaporated, 6 to 8 minutes.

Add Worcestershire and pepper and cook until any additional moisture is evaporated and the mushrooms are lightly browned, 7 to 9 minutes. Season with salt and serve.


Incredible! (1 rating)
Hungry Girl cheesy chicken quesadillas

This recipe is so quick and easy, yet so delish! My boyfriend loves it.