More About EMILYF325
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Recipes I've Shared:
Light, fluffy and delicious. A friend gave me her recipe and I have made it over with healthier ingredients.
I got this recipe off of Allrecipes.com and it was a huge success! The only problem was how "bad" it is. This time I have cut the recipe in half and will make a shorter layered cake (originally calls for 2 cakes made into four layers, I will make one cake into 2 layers)
I have read that indulging in a small bit of the real thing is much more satisfying that lots of the "fake" version. (this is still almost 350 calories for 1/12 of the cake_
This is a tasty way to enjoy that fried ice cream taste in a lower calorie single serving!
Perfect addition to any angel food, orange or lemon cake. Could also be served alone as a light pudding/mouse. I love all kinds of cake and especially icing, and this keeps me from missing icing.
I love all these ingredients, and I love Mac... why not combine the two :)
Horrible for you but soooo tasty! My husband's favorite and we love it and indulge for his birthday. I am putting the recipes suggested prep time, the first time I made this it took me four hours.
I found this recipe on grouprecipes.com. It is incredibly easy to make and so amazingly delicious! It's sweet, sour and has a little kick to it!












