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Recipes I've Shared:
I served these on Croisants to my guests and without to myself to save calories and carbs.
Served it with Asian Slaw--everyone loved it.
I am doing gluten, corn & preservative free right now. This recipe is my usual--tweeked to fit my diet needs now. Removed corn, cheese, premade taco seasoning. I actually used a fahita season mix that had no corn, soy or maltodextrin to fit my diet.