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Recipes I've Shared:
Delicious make-ahead lunch to freeze as a handy lunch to bring to work.
Delicious snack food.
Delicious and light. Fantastic on a hot evening!
The source of this recipe is attributed to Chipolte's Executive Chef (and CEO), Steve Ellis. This is the Cilantro Lime Rice served in the burritos
Recipe Collections I've Shared:
|The Redhead's Cookbook