More About RAVGIRL07
Recipes I've Shared:
Pork Medallions with Mustard-Caper Sauce
I had a pork dish at a Bavarian restaurant that was excellent and I wanted to try to recreate it at home. I found this recipe on simplyrecipes.com and it was very close to what I had at the restaurant. I use light butter and 99% fat free chicken broth to try to lower the calories somewhat and it still tastes really good.












