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Recipes I've Shared:

Pork Loin Roast

You can add any spices that you like to this to suit your taste buds. Make it spicey, hot or just leave it sweet.
Serve this over cooked brown rice.

Mixed Fruit Smoothie

This can be used as a complete meal.

French Vanilla Muffins

I make these in a mini muffin pan, which is about 2 bite per muffin

Strawberry Pineapple Protien Drink

If you don't have anyone to share this with you can freeze it for later!

No-Knead 100% Whole Wheat Bread

If you want a fast, easy and delicious home made loaf of whole wheat bread, this is the one! Use your mixer, put it in the pan, let it rise, bake and enjoy! I used the long narrow [4"x13"] pan. I also slice mine about 1/4" so I get about 34 slices.

Sweet Potato Casserole

This is my mother's recipe that we do for all holidays. Very rich, a little dab will do you.

Carrot Cake

I used my pans for small cheesecake bites and made 24 1.5 inch square pieces. They only took 22 minutes to bake!

My Chunky Salsa

I use mine as a side dish. If you want it hotter add jalapenos.

Good for the Belly Beef Stew

You can add any spices that you want for your taste.
The recipe calls for cooking in the oven but I did mine on the stove top on low.

All-American Meatloaf

Try ground Buffalo or ground Turkey

Whole Wheat English Muffins

I got this recipe from MotherEarthNews.com but modified it for my diet. They are really good!



Recipe Collections I've Shared: