More About MORRIGHAN

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My daughter's favorite - this is my spin on the Mennonite Somma Borscht.

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Easily doubles for larger pans, and freezes well, too!

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This is my spin on my mom's ribs and rice recipe. We've always served this on rice, but it can be served on your favorite grain or potatoes.

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Best made with fresh chicken and home made noodles!

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Stew made from the leftover meatloaf!

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This is a recipe of my mom's that my daughter and I modified using low-sodium ingredients, and low-fat cheese.

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Kids can help make this easy pasta dish!