More About JUNKFOODVEGAN
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Recipes I've Shared:
A zesty and slightly experimental spin on chicken corn soup.
My mom recently made a "cheeseburger soup", and seeing that it was delicious, I decided to make a "cheese soup" variation myself as a cooking experiment. Add the cayenne pepper to give it an extra-zesty kick!
A crustless quiche for those of us who need a low-carb solution to brunch. I'm listing it on here mostly for my own benefit, but try it for yourself and see how you like it!