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Recipes I've Shared:
This soup is relatively low in sodium and calories. A one cup serving is very filling. It is also a very sweet soup. This can be made with chicken stock as well but it will change the flavor slightly. I've received feedback that it could use more herbs and spices so I am experimenting but so far the only addition I've made is a little Paprika as a garnish when serving (I love the flavor or butternut squash so I don't want to hide it with spices).