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Recipes I've Shared:

Vegan Pumpkin Pie Custards

Adapted from Let Them Eat Vegan

Black Bean Chicken Chili

Yummy slow cooker recipe

Chocolate Zucchini Snack Cake

A moist, low fat chocolate cake. A great way to use up shredded zucchini, and did I mention it's chocolate?

Chicken and Broccoli Cobbler

This easy casserole is ready in 30 minutes or less. The Broccoli does not need to be pre-cooked- it will be perfectly done in 20 minutes.
I use left over skinless chicken breasts that have been baked and flavored with salt-free Italian seasoning.

Spicy Black Bean and Sausage Soup

High fiber and high protein soup