More About MYSCHYF

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Something I threw together with little to nothing in my cupboards.

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This is a slightly sweet traditional japanese rolled omelette. This is a two egg version, meant as two servings.

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Makes delicious ginger chicken like from a hibachi restaurant. But small 3oz serving.

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Rice cooked in dashi stock

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This is a Japanese potato salad recipie that maki posted on her blog http://www.justhungry.com/2006
/05/japanese_potato.html

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Quick spicy meal

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My simple curry recipe

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This is the roux I make for my curries. You can use any curry mix, or mix of curries, my favorite is a mix I get from a local indian grocery store. You can pick up a jar at asian supermarkets, or online.

Very Good (1 rating)

A good way to use leftover broiled chicken.

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Pretty, nutritous and delicious orange carrot rice.

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You can adjust the veggies to anything you want really, but basics are onion, carrot, and frozen peas after that anything u want to add in is up to you, this is just what I had in my fridge sor leftovers.

Incredible! (1 rating)

This is my dumpling sauce, you can add garlic or ginger to get a more authentic taste, but I just love the vinegary taste!

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Chinese steamed dumplings.