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Recipes I've Shared:
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Recipes I've Rated:
- No-Fail Grilled Tofu
- Whole Wheat Waffles
- Deviled Eggs
- Seeded Pumpkin Pie
- Hawaiian Pizza: 'SparkRecipes Un-Chained' Contest Finalist
- Snow Pea Seasame Chicken Salad
- Rustic Roasted Veggies
- Coach Dean's Blue Oatmeal
- Tomato Soup
- Chicken and Creamy Curry Wrap
- Grilled Salmon with Herbs
- Baked Chicken Salsa
- Chicken Satay with Vegetables
- Mediterranean Baked Fish
- Slow Cooker Marinara Chicken and Vegetables
- Leprachaun Pie
- Beef and Blue Sandwich
- Gazpacho (Chilled Vegetable Soup)
- Quinoa-Black Bean Casserole
- English Broccoli Coleslaw
- Slow Cooker Zesty Mexican Potato Soup
- Tangy Tuna Salad Sandwich
- Shrimp Creole
- Super Speedy Sausage Rolls
- Cocoa Meringue Shells
- Oatmeal Orange Cookies (Diabetes Friendly)
- Angelic Peppermint Towers
- 15 Minute Chili
- Stuffed Chicken Breasts with Olive Tapenade, Tomatoes, and Feta
- Baked Buffalo Chicken Nuggets
- Fluffy Sweet Potatoes
- Chocolate/Pretzel/Peanut Chew
- Kale & Tomatoes with Tofu
- White Bean Tapenade
- Italian Chicken with Olives
- Tilapia with Vegetables
- Healthy Chicken Vegetable Casserole
- Pear, Walnut, and Roquefort Cheese Salad
- Light and Spicy Scalloped Sweet Potatoes
- Barley and Spring Greens
- Chicken Couscous Soup
- Fresh Fruit Salad with Honey-Yogurt Dressing
- Cajun Chicken Caesar Salad
- Chocolate Silk Pie
- Curried Chicken Sandwiches
- Roasted Chicken with Herb Oil
- Fruit Pizza
- Chicken Escondido
- Carrot and Orzo Salad with Fresh Dill
- Better Berry Muffins
- Perfect Grilled Turkey Sandwich
- Apple and Pork Stir-fry with Ginger
- Olive Tapenade
- Mini Taco Cups
- Sweet Potato & Ginger Soup
- Thrive Apple Cinnamon Energy Bars
- Herb Lentils and Rice
- Single-Serving California-Style Chicken Cordon Bleu
- Mini Cheesecakes
- Curried Carrot Soup by FANNETASTIC FOOD
- Roast Beef Toasts with Lemon and Lettuce
- Cinnamon Chocolate Shortbread
- Holiday Spice Cut-Out Cookies
- Mint Chocolate Chip-Oat Cookies
- Whole Wheat Chocolate Chip Cookies
- Chocolate Fondue
- Chewy Molasses Ginger Cookies
- Cranberry-Almond Oatmeal Cookies
- Polenta Rounds with Creamy Pesto
- Linguine with Spicy Shrimp Sauce
- Baked Eggplant With Mushroom-and-Tomato Sauce
- Mini Sweet Potato Tarts
- Fried Cheese Sticks
- Vegetarian Philly Cheesesteak
- FANNETASTIC FOOD'S Cinnamon Raisin Almond Balls
- Fruit Kebabs with Coconut Yogurt
- Homemade Vegetable Stock (Salt-Free)
- Honey Roasted Ham
- Butternut Squash Mac and Cheese
- Whole Wheat Couscous with Spinach and Squash
- Salsa with Corn and Black Beans
- Apple Crisp
- Spanish Rice & Beef
- Grilled Garlic Citrus Flank Steak
- Taco Seasoning
- Southwest Chicken Stew
- Low Fat Dark Chocolate Muffins
- Slow Cooker Provencal Chicken and Beans
- Bread Pudding
- Tapenade and Spinach Pasta
- Pumpkin Pie Spice Mix
- Bavarian Beef
- Slow Cooker Lasagna
- Beef Roast with Broccolini and Sweet Potatoes
- Yummy Caesar Chicken
- Emily's Butternut Squash and Black Bean Chili (vegan)
- Spinach-Berry Salad
- Roasted Corn and Pepper Soup
- Low-fat Maple Granola
- Wonderful Stuffed Potatoes
- Zesty Cranberry-Orange Relish
- Chicken and Broccoli Casserole
- Almond-Crusted French Toast
- Syrian Style Greens Beans with Tomatoes
- Maple-Walnut-Bran Brownies
- Broccoli Acorn Squash Soup
- Cocoa Crusted Pork Tenderloin
- Italian Vegetable Bake
- Cool Cucumber Salad
- Grilled Corn with Lime Butter
- Veggie Panini
- Tempeh and Black Beans
- Beth's Banana Chocolate Chip Muffins
- Southwest Chicken & Brown Rice with Veggies
- Avocado Tomato Salad
- Fudgy Brownies
- Peanut and Sesame Noodles
- Black Bean Salad
- Baked Chicken with Garlic and Sun Dried Tomatoes
- Banana Raisin Muffins
- Oven Roasted Tomatoes
- Stir-Fry Vegetable with Shirataki Tofu Noodles
- Kirstin's Simple Berry Smoothie
- Pico de Gallo (Authentic Mexican Salsa)
- Parmesan Chicken with Tomato-Basil Salad (Chef Meg's Makeover)
- Citrus Cheesecake
- Spinach Sabji
- Jícama Salad With Chile And Lime
- Goulash
- Maple Pecan Chicken
- Roasted Beet Salad
- Hummus
- Layered Mexican Dip with Baked Lime Chips
- Chicken Tikka Masala
- Sweet Potato Custard
- Chicken Oregano with Sweet Peppers
- Broccoli Woccoli
- Grilled Cheese Pizza Sandwich
- 2-Ingredient Pumpkin Muffins
- 20 Minute Chicken Creole
- Balsamic Strawberries with Ricotta Cream
- Slimmer Beef Stroganoff
- Mini Eggplant Pizzas
- FANNETASTIC FOOD'S Pumpkin Bean Dip
- Sweet Potato Streusel Tarts
- Spring Rolls
- Low-Fat Oatmeal Muffins
- Garden Harvest Vegetable Soup
- Strawberry Pancakes: SparkRecipes Un-Chained Recipe Contest Finalist
- Veggie Pizza on Whole Wheat Crust with Feta and Mozzarella Cheeses
- Chicken-Veggie Stir Fry
- Chicken Leftover Tostada
- White Chicken Chili
- Broiled Tilapia Parmesan
- Grilled Peaches with Raspberries
- Orange Juice Fizz
- Coach Nicole's Yummy Hummus
- Shelley's Sour Cream Chicken Enchiladas
- Italian Country Chicken Soup
- Easy Poached Eggs and Pasta
- Sweet Potato Custard
- Simple Quinoa and Vegetables
- Keema (Ground Beef Casserole)
- Cheesy Grilled Banana Peppers
- Turkey and Black Bean Sloppy Joes
- Grilled Fruit Kabobs
- Grilled Summer Vegetable Lasagna
- Grilled Pesto & Ricotta Stuffed Chicken Breasts
- Honey Mustard Roasted Chicken
- Five Star Grilled Vegetables
- Grilled Perch with Citrus Salsa, Cilantro Sauce and Salsa Verde
- Mousse a la Banana
- FANNETASTIC FOOD'S Hummus Guacamole
- Corn Chowder
- Sauerkraut with Red Wine and Onions
- Chicken & Asparagus Pasta
- Carrot Pumpkin Bars
- Chicken Enchilada Casserole
- Grilled Vegetables with Pineapple
- Crustless Spinach, Onion and Feta Quiche
- Coach Nicole's Fresh Guacamole
- 100 Calorie Cinnamon Pancakes!
- Lentil Vegetable Soup
- Chocolate Cinnamon Bread Pudding
- Tropical Smoothie
- Low-Sodium Apricot Chicken
- Herbed Bulgur and Lentil Salad
- Baby Vegetable Antipasto
- Asian Chicken Salad
- Garden Vegetable Frittata
- Coach Nicole's Chewy Oat & Nut Granola Bars
- World's Best Spinach and Artichoke Dip
- Alyson's Vegetarian Chili
- Strawberry Kiwi Smoothie
- Salsa Turkey Burgers
- Mole Sauce
- Sweet n' Sour Chicken and Cabbage Soup
- Coach Nicole's Vegetarian Lentil Loaf
- Skillet white beans, spinach & tomatoes over Linguine
- Five Spice Shrimp
- Champagne-Sauteed Sea Scallops
- Zucchini Muffins
- Pulled Chicken BBQ Sandwich
- Whole Wheat Pasta with Sesame Peanut Sauce
- Tuna and White Bean Salad
- Black Thai Pork
- Jalapeno Boats
- Mexican Rice, Seitan and Veggies over Salad Greens with Guacamole
- Vegetarian Black Bean Cakes with Orange-Basil Salsa
- Hanne's Lemon Chicken with Asparagus
- Tex Mex Calzones
- Spinach and Tomato Pasta Salad (Chef Meg's Makeover)
- Feta & Spinach Scramble
- End-of-Summer Roasted Veggies
- Salmon on Greens with Lime-Ginger Dressing
- Thanksgiving Wild Rice
- Quinoa with Spinach and Feta Cheese
- Greek Hummus Wrap
- Cabbage Vegetable Soup
- Flaxseed, Wheat, and Bran Muffins
- White Bean & Tomato Soup
- Island Chicken with Pineapple Salsa
- Vegan Moroccan-Style Chickpeas
- Summer Cucumber Salsa
- Farfalle with Mushrooms & Spinach
- Asparagus Turkey Roll-Ups
- Mediterranean Chicken with Orzo (Chef Meg's Makeover)
- Sweet and Spicy Potato Oven Fries