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Recipes I've Shared:
Serving size is appropriate for bariatric patients at 1/4 cup per meal. A simple recipe using fresh (or fresh-frozen ingredients) that packs a lot of tasty flavors into one dish.
A delicious alternative to regular cake! Extra moist and can be made in several ways, though this is the strawberry version. You can also use cherry, lemon-lime, or other flavors of gelatin and soda to make it special for your recipient!