More About KRISTINALUNA75

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Out of garden gifts comes something tasty!

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As modified from All Recipes

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Adapted from a recipe printed in Pillsbury's One Dish Meals Cookbook (1999)

Very Good (1 rating)

Adapted from Eating Well

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Grilled veggie salad with mozzarella for some creaminess. Spritz with your favorite fat free salad dressing for a bit more flavor.

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This is a recipe I modified from All Recipes. Try it with some citrus rice and mango.

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My husband and I enjoy french onion soup and mushroom soups. I modified a VERY bland mushroom soup recipe to give it some kick and also to somewhat combine the french onion and mushroom soup ideas.

For a vegan alternative, use vegetable broth in place of the chicken broth.

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Serve this on whole wheat sandwich rolls with a nice cole slaw. Great for cookouts!

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This is a recipe I modified from one I saw elsewhere. I like combining a little sweetness (craisins) with my heat from the seasoning. Enjoy!

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I use large shell pasta for this dish and sometimes add 1lb of chicken to it if I have leftovers.

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You might even try adding pineapple to the skewers...

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A creamy chicken dish with a little kick from the sherry. Enjoy over egg noodles or rice.

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This recipe was posted by someone else, but the nutritional information was incorrect. I made a substitution and have provided the correct nutritional information here.

Very Good (5 ratings)

I made this with a side of asparagus. It was delicious and savory. A friend who generally turns her nose up at anything with mustard liked it, too!

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Healthy and flavorful, try this over rice

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Very tasty and satisfying