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Recipes I've Shared:
This is a good recipe for "experimenters," as it's easy to substitute ingredients. For instance, try swapping frozen peas & carrots in place of the mixed veggies, or try different seasonings to give the dish a whole new flavor.
This works really well for people who don't necessarily care much for squash (like my husband, who hates squash, but loves this casserole). The smooth texture and herb seasoning help "mask" the squash.
Tasty low-carb cole slaw that only takes three ingredients and a few minutes to prepare.