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Recipes I've Shared:
Topped with 1.5 servings of my LC Meatloaf Topper.
Goes with LC Meatloaf
Unbelievably Yummy! And Low Carb
I messed up and accidentally added red wine vinegar (the page turned when I wasn't looking!). It actually ended up good!
4.5 Net Carbs and OUTSTANDING!!! Low carb rendition of Olive Garden's Tuscan Soup.
I made this tonight and was told by several that it was the best they had ever had!
Tweaked Gourmet magazine recipe.
I found this recipe in an old book, but substituted lighter ingredients to reduce the calories. Plus, I didn't have enough of the dried fruit and nuts, so if you want to just use the fruit and nuts you like, that would be just fine! (1 cup fruit, 1 cup nuts)
Excellent! Serve on 40 calorie/piece bread for a low cal, extra filling dinner!
Irresistible! I like to use chicken breasts that have been marinating in buttermilk marinade overnight.
So simple and so delicious! The best pork you will ever eat, guaranteed! Worth the time for the perfect roast pork.
From Cooking Light magazine, just added the almonds.