More About RACHELM920

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Here is a healthy stir fry I whipped up last night and it was AWESOME

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Taken from the back of the Buffalo Rice, and modified to be healthier. Original recipe called for vegetable oil for the peppers, I used Pam.

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This is how I always make spaghetti with meat sauce in my family. My hubbie and kids don't like low carb pasta so I still use the regular pasta. Feel free to substitute!!