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Recipes I've Shared:
This is an easy potato alternative that takes a while, but most of it is baking time.
This is a meat loaf muffin recipe that uses beef and Turkey (but you could use either)
This is based on a similar recipe in Diabetes Comfort Food by Johanna Burkhard
I make this with both real eggs for egg substitute. This version has 3 oz of egg substitiute, so it is like eating 1.5 eggs. This is one breakfast that seems to "stick with me" for quite a while.
I decided to enter this recipe without bread since we don't always buy the exact same bread.











