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Recipes I've Shared:

Pumpkin Soup

Where I live you can purchase a "Good Food Box" monthly. It basically is a box of locally grown fruits and veggies. The people who run this share cooking techniques and recipes using the produce in the box. That is where this recipe comes from.

Note: The smaller "pie pumpkins" work better than the traditional "jack-o-lantern" type because they are less seedy, less stringly, sweeter, and have denser flesh.


Creamy Rice Pudding (from Carnation website)

I found this on the Carnation evaporated milk website (www.carnationmilk.ca). It tastes wonderful! I especially like it after it has been in the fridge overnight and gets really thick.

The fat and calories could be reduced even more if you use fat free evaporated milk like the website suggests.

"Superior Sweet Rice" is just the brand of short grain rice I used.