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Recipes I've Shared:
This is from Stephanie Jaworski of www.joyofbaking.com without the ganache or chocolate dip and I added the condensed milk to make them stick better because it was dry.
(I put here to calculate the calories if you like the recipe say thank you to Stephanie by visiting their website.)
A quick lunch for me. I prepare the sauce good for 2 servings and keep the other one refrigerated for use the next day or two.