More About FYREDANCER13

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Taken from Rhodesbread.com, but slightly adapted to use pizza crust instead of bread dough.

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taken from Allrecipes.com

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Adapted from the Rachael Ray recipe

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Perfect for Imbolc brunch!

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My former roommate used to make these when we lived together - they are very tasty!

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This is an adaptation of a meal we had at a local restaurant that is only on their catering menu.

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Traditional British soup, perfect for cold winter nights. Taken from the British Food Trust website

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From Rachael Ray's "365 No Repeats" cookbook

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Adapted from Rachael Ray's "Mighty Migas" recipe

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Recipe used from Rachael Ray's website and book, only adapted slightly to be healthier.