More About BOND7GIRL
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Recipes I've Shared:
When my husband or son are sick, I make chicken noodle soup from scratch, making the stock and noodles while I make breakfast and sauté the veggies for the soup, then simmer all afternoon for it to be ready for lunch. When I'm sick, I don't do that, I doctor up a can of Campbell's! When I have leftover chicken, I'll shred it and add it in, as well. I make it pretty spicy to open up my sinuses, and so I can taste it when I'm stuffy! I do like my soup spicy! If that's not your thing, cut back on or eliminate the red pepper flakes.