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Recipes I've Shared:
Rhubarb Kissel
This is a traditional Finnish and Baltic cold fruit soup commonly served for dessert either plain or with cream.
Chocolate Mousse
This is the real thing. No fat free whipped topping or pudding mix here. Perfect for a low carb primal diet, but only as a treat :)
Have a bain marie and a bowl of ice water ready. Use farm eggs since they're essentially raw.
Adapted from Time Life Foods of the World - Provincial France
Carmelized Bacon & Onion Jam (per oz)
A delicious sandwich spread or mix with vinegar for salad dressing. Drop a spoonful into soup for umami. There are many uses for this versatile condiment!
Georgian Cilantro Sauce (350 g) [1 serving = 100 g]
A vibrant pesto-like sauce for use on sandwiches and on grilled chicken, fish or beef. Via The Splendid Table and Martha Rose Shulman. [My comments in brackets]
[Make it a day ahead to meld flavors.]