More About WADELONG
Visit My SparkPage
Send Me SparkMail
Recipes I've Shared:
This is a simple Mexican dish that has great flavor but not to spicy. My kids love it !
I love new England style chowder so I wanted to figure out a way to make it without using whipping cream
This is a great salad to serve in the summer when strawberrys are ripe and ready!! We have also added crumbled smoke salmon to make this a complete summer meal.
A family favorite great to eat on those cold rainy days or just want something that is quick and simple.
I saw this in a grocery store deli and had to try it. I have made it with chicken breast also. I usally slice them in half. This recipe requires thin cuts of meat to be able to roll it up. I usally tenderize the meat before I start. The silicone rubber bands I bought at a kitchen store. They are reuseable and are good for 600 degrees.
This is a quick simple taco soup recipe that can be made in less than 20 mins. Once cooked put a few totilla chips in the bottom of your bowl. Pour about 1.50 cups of soup, a tablespoon of non fat sour cream, sprinkle of cheese, and top with salsa.
I like pan fried venison. But I cant have it!! so I tried this and it turned out really good. Tell me what you think!
This is an omlette to die for! When I first tried it I did not think I would like it but I did like it. If you like smoked salmon you will like this!
This is a simple quick recipe that everyone will like.
it takes about 20 mins to prepare.
Recipe Collections I've Shared:
I have been cooking for over 15 years. I use to cook for Brindiamo Catering here in Eugene, Oregon. I like to cook Italian, Mexican, along with assorted seafood dishs. Since starting Sparks I have taken some of my own recipes and tweeked them trying to make them Healthy, Tasteful, and Colorful!!