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Recipes I've Shared:
First time I had this was on a Cal 26 in Key West Florida. I never know living on a boat could be so wonderful...
Thank you Ashton and Dorothy
This is an British interpretation of an East Indian Curry probably originating from Madras from the 1970's.
My mom didn't like making pastry and so she always made her pie with a graham wafer crust. I love it!
Sweet and Tangy. Use to dress a variety of greens, potatoes, asparagus, french beans, poached chicken or salmon. Adapted from Paul Bocuse.
Fanny Farmer's recipe with Chocolate Chips instead of Currents. For my son, instead of birthday cake.
A lovely, light, fluffy, lavender, dessert perfect for Easter! Serve with Custard Sauce, or by itself!
This is Fanny Farmer's version. Olive oil is substituted for shortening. Serve with boiled or mashed sweet potatoes and brussels sprouts.
Recipes I've Rated:
Recipe Collections I've Shared:
| W!nos Unlimited Not all the recipes are original, however, all have been tested and tasted. |
| new recipes I'd like to try |
| Mitchele Family Recipes |






















