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Recipes I've Shared:
adapted from July 2011 Real Simple Recipe: http://www.realsimple.com/food
adapted from Jam It, Pickle It, Cure It: And Other Cooking Projects By Karen Solomon, Jennifer Martiné.
adapted from Thin Kitchen's Sweet and Sour Meatballs, pg. 37
serve warm with sweet and sour sauce
From Jules Clancy's Stonesoup's free eCookbook: http://thestonesoup.com/blog/i
Pork Chop portion of Real Simple's "Pork Chop with Garlicky Broccoli" found here: http://www.realsimple.com/food
removing bacon/fried onions option will significantly reduce fat content
My healthy take on an old standby. The first time I made this I used regular tomato juice and added some salt - way too salty. So I cut it out. I put out salt and pepper when I serve this though.