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Recipes I've Shared:


Very Good (1 rating)
Destache's Family Lasagna (beef/sausage version)

Modification of my mother's 50 year old recipe. Originally with all ground beef, adjusted with hot Italian sausage, mozzarella, and cottage cheese.

Baltimore Crab Fluffs

From the magazine Cuisine At Home. Excellent recipe, better than any crab cake I've ever had.

24-Hour Omelet

Variation of similar egg bake from Cooks Illustrated.

Destache's Family Lasagna

My mother's 50 year old recipe

Philly Cheese Steaks

Using Schwans Philly Beef Steak and Velveeta pepper jack cheese, sauteed onions & peppers, on homemade sourdough bread.

Unger's Cereal Mix

Passed down for at least three generations, my family's version of the popular Chex mix.

Destache's Chicken Enchiladas

A variation of Shelley's Enchiladas with fat free sour cream and shredded chicken thighs. Updated nutritional information.


Recipes I've Rated:

DESTACHE currently has no rated recipes.