More About PATTYS1959

(no ratings)

This is adapted from a recipe by Alton Brown on the Food Network

(no ratings)

Brownies made slightly healthier by using apple sauce instead of oil.

(no ratings)

My version of Sahlab.

(no ratings)

A simple mix to make a low calorie individual serving cake.

(no ratings)

A non-dairy alternative to regular buttermilk pancakes.

(no ratings)

I altered this recipe to make it non-dairy. If dairy doesn't bother you, use 1 stick butter and 1 Cup buttermilk.

(no ratings)

This is the candy my Momma made every time we would have a family get-together, or holiday. I don't know where she got the original recipe or if she created it herself.

(no ratings)

This is the macaroni salad we've been making in my family for years. You could use low fat or low calorie Mayo if you want to lower the calories.

(no ratings)

Got this recipe from my daughter's choir teacher.

(no ratings)

This pumpkin pie recipe uses melted ice cream instead of evaporated milk.

(no ratings)

This was a creation of desperation. I needed dinner and only had a few ingredients that didn't take hours to fix, AND we were all tired of the "Same Old Thing"

(no ratings)

Bacon wrapped meatloaf with whole corn inside.

(no ratings)

A Filling for fajitas. Serve on tortillas or whatever kind of roll you prefer.

(no ratings)

A take off on Chef Meg's Philly "Chicken" Cheesesteak

(no ratings)

A different way to use eggplant. If it's too spicy, use stewed tomatoes instead of Ro-Tel.

(no ratings)

When making this potato salad, I usually make it like this and seperate out about 1/4 of it , then add 3 boiled eggs for the rest of the family.

(no ratings)

Great way to make pulled chicken without heating up the house. Put on whatever bread you like, and garnish as you wish. Just count those calories seperately.

(no ratings)

Almost the recipe on the box, just tweaked it a little.

(no ratings)

We used Nucoa and Almond milk to make this soup completely non-dairy. Use whichever you prefer. If you wish, you can use the food proessor to finely mince the vegetables before cooking them.

(no ratings)

We used Nucoa and Almond Milk to make it non Dairy but you could use butter or margerine and regular milk, whatever kind you usually use.

(no ratings)

A very simple basic potato soup. If you can make mashed potatoes you can make this, just don't drain the water off.

(no ratings)

A New way to get picky eaters to eat pinto beans.

(no ratings)

Died Chicken and Rotini in pasta sauce.

(no ratings)

A simple, fast meaty gravy, great over mashed potatoes or toasted bread.

(no ratings)

I started with the McCormick's Recipe Idea spice cards, but it was too spicy for my husband. So I took out some of the spices and added more vegetables

(no ratings)

Quick and easy, great ladled over baked potatoes or pasta.

(no ratings)

These mashed potatoes are somewhat of a cross between mashed potatoes and potato salad.

(no ratings)

A variation of Maranara Chicken, Quick and easy to fix.

Very Good (1 rating)

Really easy and fast stew. Great with french bread or cornbread.

(no ratings)

A great way to spice up hot cereal

(no ratings)

Penne pasta topped with meat sauce.