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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 227.2
  • Total Fat 12.9 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 2.0 g
  • Monounsaturated Fat 3.3 g
  • Cholesterol 0.0 mg
  • Sodium 3.3 mg
  • Potassium 268.3 mg
  • Total Carbohydrate 26.8 g
  • Dietary Fiber 8.3 g
  • Sugars 6.4 g
  • Protein 4.2 g
  • Vitamin A 2.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 4.9 %
  • Vitamin C 128.4 %
  • Vitamin D 0.0 %
  • Vitamin E 16.3 %
  • Calcium 3.6 %
  • Copper 5.0 %
  • Folate 7.7 %
  • Iron 10.4 %
  • Magnesium 4.7 %
  • Manganese 37.2 %
  • Niacin 3.3 %
  • Pantothenic Acid 4.9 %
  • Phosphorus 2.9 %
  • Riboflavin 7.2 %
  • Selenium 1.7 %
  • Thiamin 3.3 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Crumbles with strawberries blueberries and raspberries


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Crumbles with strawberries blueberries and raspberries

62 calories of Fisher Chef's Naturals Pecan Chips (chopped pecans) 1 oz = about .25 cup, (0.31 oz)

47 calories of Canola Oil, (0.38 tbsp)

34 calories of Strawberries, fresh, (0.75 cup, halves)

22 calories of 1 Minute Quick Oats (100% Rolled Oats), (0.08 cup)

20 calories of Blueberries, fresh, (0.25 cup)

18 calories of 100% Natural Wheat Germ, (0.75 tbsp)

15 calories of Raspberries, (0.25 cup)

8 calories of Granulated Sugar, (0.50 tsp)


No nutrition or calorie comments found.