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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 168.4
  • Total Fat 3.5 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 5.9 mg
  • Sodium 327.2 mg
  • Potassium 53.8 mg
  • Total Carbohydrate 24.9 g
  • Dietary Fiber 1.1 g
  • Sugars 11.3 g
  • Protein 6.3 g
  • Vitamin A 8.8 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 1.0 %
  • Vitamin D 1.9 %
  • Vitamin E 0.0 %
  • Calcium 9.1 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 2.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Yogurt and Cream Cheese Cake

View the full Low Fat Yogurt and Cream Cheese Cake Recipe & Instructions
Submitted by: MICRONERDCHICK
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Yogurt and Cream Cheese Cake

100 calories of Kroger Graham Cracker Pie Crust, Reduced Fat, (1 serving)

30 calories of Cream Cheese, Kroger Cream Cheese, Fat Free (2tbsp, 30g), (1 serving)

23 calories of CoolWhip fat free, (3.13 tbsp)

10 calories of *Kroger Lite Strawberry Yogurt - 6 oz., (0.13 serving)

5 calories of Kroger Lite Raspberry Yogurt, (0.06 serving)


No nutrition or calorie comments found.