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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 182.5
  • Total Fat 13.1 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 8.1 g
  • Monounsaturated Fat 3.4 g
  • Cholesterol 0.0 mg
  • Sodium 0.8 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 18.1 g
  • Dietary Fiber 0.5 g
  • Sugars 1.9 g
  • Protein 2.6 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.0 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 0.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lavendar Pannacotta

View the full Lavendar Pannacotta Recipe & Instructions
Submitted by: LUCYLAKE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lavendar Pannacotta

153 calories of Single Cream Alternative Alpro Soya Dairy Free , (0.50 cup)

30 calories of Xylitol Perfect Sweet, (12.50 gram(s))


No nutrition or calorie comments found.