SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 495.9
  • Total Fat 10.3 g
  • Saturated Fat 3.1 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 2.7 g
  • Cholesterol 10.6 mg
  • Sodium 1,155.6 mg
  • Potassium 221.5 mg
  • Total Carbohydrate 84.1 g
  • Dietary Fiber 6.9 g
  • Sugars 14.9 g
  • Protein 17.3 g
  • Vitamin A 11.7 %
  • Vitamin B-12 5.5 %
  • Vitamin B-6 6.2 %
  • Vitamin C 9.2 %
  • Vitamin D 0.0 %
  • Vitamin E 4.5 %
  • Calcium 11.7 %
  • Copper 20.0 %
  • Folate 26.5 %
  • Iron 34.6 %
  • Magnesium 8.4 %
  • Manganese 22.6 %
  • Niacin 23.6 %
  • Pantothenic Acid 10.6 %
  • Phosphorus 13.0 %
  • Riboflavin 16.7 %
  • Selenium 52.7 %
  • Thiamin 21.5 %
  • Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spagetti and bread

View the full spagetti and bread Recipe & Instructions
Submitted by: DOIT4MYGIRLS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spagetti and bread

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

120 calories of Bread, Pillsbury French Loaf, refrigerated dough, (1 serving)

110 calories of Sauce, Pasta Sauce, Ragu Chunky Garden Style, Tomato, Basil and Italian Cheese, (1 serving)

37 calories of Ground beef, lean, (0.50 oz)

20 calories of Black Olives, (3 jumbo)

11 calories of Mushrooms, cooked, (0.25 cup pieces)


No nutrition or calorie comments found.