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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 323.9
  • Total Fat 11.9 g
  • Saturated Fat 4.1 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 68.6 mg
  • Sodium 853.7 mg
  • Potassium 567.1 mg
  • Total Carbohydrate 26.9 g
  • Dietary Fiber 4.2 g
  • Sugars 3.7 g
  • Protein 28.2 g
  • Vitamin A 0.8 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 13.7 %
  • Vitamin C 30.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.6 %
  • Calcium 3.7 %
  • Copper 5.0 %
  • Folate 5.1 %
  • Iron 14.3 %
  • Magnesium 5.3 %
  • Manganese 9.2 %
  • Niacin 4.5 %
  • Pantothenic Acid 2.9 %
  • Phosphorus 5.4 %
  • Riboflavin 2.4 %
  • Selenium 1.2 %
  • Thiamin 5.1 %
  • Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Round Eye Roast & Veggies

View the full Slow Cooker Round Eye Roast & Veggies Recipe & Instructions
Submitted by: BROOKE9B

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Round Eye Roast & Veggies

203 calories of Beef Eye Of Round Roast, (4.50 oz)

52 calories of Potato, raw, (0.50 cup diced)

19 calories of Carrot, 1 7" long carrot, (0.63 serving)

16 calories of Campbell's Cream of Mushroom Low Fat, (0.23 serving)

14 calories of Lipton Dry Onion Soup Mix, (4.88 gram)

8 calories of Raw White Onion (Serving = 1 medium Onion), (0.13 serving)

5 calories of Celery, raw, (0.75 stalk, medium (7-1/2" - 8" long))

3 calories of Garlic, (0.75 cloves)


No nutrition or calorie comments found.