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Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
  • Calories 114.6
  • Total Fat 0.3 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 784.9 mg
  • Potassium 711.5 mg
  • Total Carbohydrate 25.3 g
  • Dietary Fiber 2.9 g
  • Sugars 1.7 g
  • Protein 3.1 g
  • Vitamin A 0.6 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 14.4 %
  • Vitamin C 50.4 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 2.1 %
  • Copper 10.7 %
  • Folate 7.0 %
  • Iron 7.6 %
  • Magnesium 8.9 %
  • Manganese 13.3 %
  • Niacin 8.8 %
  • Pantothenic Acid 4.3 %
  • Phosphorus 9.8 %
  • Riboflavin 3.0 %
  • Selenium 1.6 %
  • Thiamin 8.5 %
  • Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Potato with Garlic and Rosemary

View the full Roasted Red Potato with Garlic and Rosemary Recipe & Instructions
Submitted by: SAREEZEE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Potato with Garlic and Rosemary

106 calories of Red Potato, (151.33 grams)

3 calories of Garlic powder, (0.33 tsp)

2 calories of Pepper, black, (0.33 tsp)

1 calories of Rosemary, (0.33 tbsp)

0 calories of Salt, (0.33 tsp)

0 calories of cooking spray, extra virgin olive oil, (0.33 serving)


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