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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 273.9
  • Total Fat 10.6 g
  • Saturated Fat 3.5 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 3.6 g
  • Cholesterol 235.5 mg
  • Sodium 770.8 mg
  • Potassium 215.7 mg
  • Total Carbohydrate 28.3 g
  • Dietary Fiber 5.5 g
  • Sugars 3.0 g
  • Protein 20.5 g
  • Vitamin A 7.8 %
  • Vitamin B-12 13.0 %
  • Vitamin B-6 10.8 %
  • Vitamin C 2.9 %
  • Vitamin D 6.5 %
  • Vitamin E 3.3 %
  • Calcium 12.2 %
  • Copper 2.9 %
  • Folate 9.4 %
  • Iron 12.2 %
  • Magnesium 3.5 %
  • Manganese 3.0 %
  • Niacin 15.2 %
  • Pantothenic Acid 8.1 %
  • Phosphorus 18.1 %
  • Riboflavin 22.3 %
  • Selenium 30.1 %
  • Thiamin 28.3 %
  • Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easter Leftovers - Omelette Sandwiches

View the full Easter Leftovers - Omelette Sandwiches Recipe & Instructions
Submitted by: TRACYM59

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easter Leftovers - Omelette Sandwiches

110 calories of Thomas Bagel Thin (100% Whole Wheat), (1 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

61 calories of Ham, regular (11% fat), (0.25 cup, diced)

17 calories of Cabot 50% Light Cheddar Shredded Cheese (1/4 cup), (0.06 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

0 calories of Mustard, Nathan's Coney Island Spicy Brown, (0.75 tsp)


No nutrition or calorie comments found.