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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 223.0
  • Total Fat 16.2 g
  • Saturated Fat 5.7 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.7 g
  • Cholesterol 110.2 mg
  • Sodium 53.6 mg
  • Potassium 0.7 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 20.3 g
  • Vitamin A 2.8 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 0.1 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 4.3 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.1 %
  • Riboflavin 0.1 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Roasted Chicken

View the full Whole Roasted Chicken Recipe & Instructions
Submitted by: FITMELMO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Roasted Chicken

112 calories of Chicken Perdue Whole Dark Meat, (1.60 oz)

91 calories of Chicken Perdue Whole White Meat, (1.60 oz)

20 calories of Butter, unsalted, (0.20 tbsp)


Nutrition & Calorie Comments  

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