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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 132.4
  Total Fat 6.9 g
      Saturated Fat 4.3 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.3 g
  Cholesterol 56.1 mg
  Sodium 216.7 mg
  Potassium 10.7 mg
  Total Carbohydrate 12.8 g
      Dietary Fiber 0.0 g
      Sugars 12.3 g
  Protein 5.1 g
  Vitamin A 11.8 %
  Vitamin B-12 1.4 %
  Vitamin B-6 0.6 %
  Vitamin C 0.0 %
  Vitamin D 1.1 %
  Vitamin E 0.4 %
  Calcium 13.8 %
  Copper 0.1 %
  Folate 1.0 %
  Iron 0.7 %
  Magnesium 0.2 %
  Manganese 0.1 %
  Niacin 0.0 %
  Pantothenic Acid     1.1 %
  Phosphorus     1.5 %
  Riboflavin 2.6 %
  Selenium 3.8 %
  Thiamin 0.4 %
  Zinc 0.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in cheesecake alternative

View the full cheesecake alternative Recipe & Instructions
Submitted by: AMY052800

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cheesecake alternative

93 calories of Philadelphia Light cream cheese (31g), (2.67 tbsp)

30 calories of Granulated Sugar, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Hershey's Lite Syrup, (0.33 tbsp)

0 calories of Vanilla Extract, (0.04 tsp)


No nutrition or calorie comments found.