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Nutrition Facts

  Servings Per Recipe: 5
  Serving Size: 1 serving

Amount Per Serving
  Calories 189.8
  Total Fat 12.1 g
      Saturated Fat 5.5 g
      Polyunsaturated Fat 2.1 g
      Monounsaturated Fat 3.7 g
  Cholesterol 3.0 mg
  Sodium 621.8 mg
  Potassium 351.3 mg
  Total Carbohydrate 18.1 g
      Dietary Fiber 1.3 g
      Sugars 1.0 g
  Protein 4.0 g
  Vitamin A 0.2 %
  Vitamin B-12 5.0 %
  Vitamin B-6 7.1 %
  Vitamin C 0.1 %
  Vitamin D 0.0 %
  Vitamin E 4.5 %
  Calcium 7.8 %
  Copper 24.1 %
  Folate 11.0 %
  Iron 15.5 %
  Magnesium 12.3 %
  Manganese 39.7 %
  Niacin 22.3 %
  Pantothenic Acid     3.3 %
  Phosphorus     18.4 %
  Riboflavin 6.2 %
  Selenium 11.8 %
  Thiamin 9.9 %
  Zinc 9.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Curried Cashew Rice

View the full Curried Cashew Rice Recipe & Instructions
Submitted by: DRAGONESS2134

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Cashew Rice

62 calories of White Rice, long grain, cooked, (0.30 cup)

48 calories of Crisco Pure Vegetable Oil, (0.40 tbsp)

39 calories of Cashew Nuts, dry roasted (salt added), (0.05 cup, halves and whole)

32 calories of Seeds, sesame seeds, whole, roasted and toasted, (0.20 oz)

6 calories of Chicken Broth, (0.60 cup (8 fl oz))

2 calories of Cumin seed, (0.20 tsp)

1 calories of Curry powder, (0.10 tsp)

1 calories of Ginger, ground, (0.10 tsp)


No nutrition or calorie comments found.