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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 339.6
  • Total Fat 12.1 g
  • Saturated Fat 5.6 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.8 g
  • Cholesterol 72.1 mg
  • Sodium 95.4 mg
  • Potassium 143.5 mg
  • Total Carbohydrate 6.6 g
  • Dietary Fiber 1.1 g
  • Sugars 1.7 g
  • Protein 35.0 g
  • Vitamin A 2.0 %
  • Vitamin B-12 0.3 %
  • Vitamin B-6 6.8 %
  • Vitamin C 3.8 %
  • Vitamin D 5.4 %
  • Vitamin E 0.6 %
  • Calcium 3.9 %
  • Copper 18.3 %
  • Folate 2.8 %
  • Iron 14.3 %
  • Magnesium 2.0 %
  • Manganese 7.6 %
  • Niacin 7.9 %
  • Pantothenic Acid 14.8 %
  • Phosphorus 4.1 %
  • Riboflavin 10.2 %
  • Selenium 14.7 %
  • Thiamin 3.2 %
  • Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in New York Strip Steak with Whiskey-Mushroom Sauce

View the full New York Strip Steak with Whiskey-Mushroom Sauce Recipe & Instructions
Submitted by: HERCKLE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of New York Strip Steak with Whiskey-Mushroom Sauce

219 calories of New York Strip, (4 oz)

70 calories of Whiskey, (1 fl oz)

22 calories of Butter, whipped, (0.33 tbsp)

16 calories of Shiitake Mushrooms, (28.50 grams)

7 calories of Garlic, (1.50 clove)

6 calories of Mushrooms, fresh, (28.50 grams)

1 calories of Rosemary, dried, (0.13 tsp)


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