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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 120.8
  • Total Fat 7.2 g
  • Saturated Fat 1.6 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 125.6 mg
  • Sodium 236.7 mg
  • Potassium 56.2 mg
  • Total Carbohydrate 3.6 g
  • Dietary Fiber 1.1 g
  • Sugars 0.6 g
  • Protein 11.4 g
  • Vitamin A 3.3 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.5 %
  • Vitamin C 3.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.3 %
  • Calcium 1.8 %
  • Copper 0.7 %
  • Folate 1.5 %
  • Iron 3.7 %
  • Magnesium 0.7 %
  • Manganese 1.7 %
  • Niacin 0.3 %
  • Pantothenic Acid 0.4 %
  • Phosphorus 0.8 %
  • Riboflavin 0.5 %
  • Selenium 0.3 %
  • Thiamin 0.8 %
  • Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna and Egg Salad

View the full Tuna and Egg Salad Recipe & Instructions
Submitted by: ROSEPURR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna and Egg Salad

53 calories of Starkist Tuna Creations, Herb & Garlic, (1.25 oz)

35 calories of Grade A Large Eggs, (0.50 serving)

28 calories of Subway Mayonnaise (1 Tablespoon), (0.25 serving)

7 calories of Onions, raw, (0.25 small)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))


Nutrition & Calorie Comments  

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