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Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 276.2
  Total Fat 13.3 g
      Saturated Fat 3.2 g
      Polyunsaturated Fat 0.8 g
      Monounsaturated Fat 2.2 g
  Cholesterol 34.1 mg
  Sodium 492.7 mg
  Potassium 383.1 mg
  Total Carbohydrate 37.7 g
      Dietary Fiber 3.4 g
      Sugars 1.6 g
  Protein 13.7 g
  Vitamin A 40.0 %
  Vitamin B-12 3.8 %
  Vitamin B-6 7.7 %
  Vitamin C 15.4 %
  Vitamin D 1.6 %
  Vitamin E 6.0 %
  Calcium 21.5 %
  Copper 7.8 %
  Folate 29.2 %
  Iron 13.9 %
  Magnesium 9.1 %
  Manganese 18.9 %
  Niacin 6.2 %
  Pantothenic Acid     4.9 %
  Phosphorus     16.0 %
  Riboflavin 22.1 %
  Selenium 14.6 %
  Thiamin 28.2 %
  Zinc 7.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Lasagna Florentine with Mushrooms

View the full Lasagna Florentine with Mushrooms Recipe & Instructions
Submitted by: WILL1357

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna Florentine with Mushrooms

140 calories of Pasta, Lasagna Noodles, (1.33 oz)

52 calories of Ricotta Cheese, part skim milk, (1.33 oz)

47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)

24 calories of Mozzarella Cheese, part skim milk, (0.33 oz)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Spinach, frozen, (0.08 package (10 oz) yields)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

1 calories of Oregano, ground, (0.08 tbsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Basil, (0.08 tbsp)


No nutrition or calorie comments found.