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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 297.0
  • Total Fat 7.4 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 5.0 g
  • Cholesterol 0.0 mg
  • Sodium 2.4 mg
  • Potassium 88.2 mg
  • Total Carbohydrate 49.9 g
  • Dietary Fiber 2.0 g
  • Sugars 1.7 g
  • Protein 6.8 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.4 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 4.4 %
  • Calcium 0.9 %
  • Copper 4.5 %
  • Folate 28.6 %
  • Iron 16.3 %
  • Magnesium 3.4 %
  • Manganese 21.3 %
  • Niacin 18.5 %
  • Pantothenic Acid 2.7 %
  • Phosphorus 6.8 %
  • Riboflavin 18.2 %
  • Selenium 30.3 %
  • Thiamin 32.7 %
  • Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pizza Crust

View the full Pizza Crust Recipe & Instructions
Submitted by: BUDGETMOM
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pizza Crust

228 calories of Flour, white, (0.50 cup)

57 calories of Olive Oil, (0.03 cup)

6 calories of Granulated Sugar, (0.38 tsp)

4 calories of Yeast, bakers, (0.13 ounce)


No nutrition or calorie comments found.