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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 250.8
  • Total Fat 5.0 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 1.5 g
  • Cholesterol 39.1 mg
  • Sodium 864.0 mg
  • Potassium 226.3 mg
  • Total Carbohydrate 32.1 g
  • Dietary Fiber 1.5 g
  • Sugars 5.2 g
  • Protein 18.1 g
  • Vitamin A 8.1 %
  • Vitamin B-12 5.4 %
  • Vitamin B-6 16.3 %
  • Vitamin C 10.0 %
  • Vitamin D 3.3 %
  • Vitamin E 0.4 %
  • Calcium 4.3 %
  • Copper 1.4 %
  • Folate 1.1 %
  • Iron 3.1 %
  • Magnesium 4.8 %
  • Manganese 1.0 %
  • Niacin 31.9 %
  • Pantothenic Acid 5.6 %
  • Phosphorus 13.7 %
  • Riboflavin 5.8 %
  • Selenium 15.6 %
  • Thiamin 3.1 %
  • Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chicken Pot Pie

View the full Slow Cooker Chicken Pot Pie Recipe & Instructions
Submitted by: LISTLOADRUN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chicken Pot Pie

119 calories of Heart Smart Bisquick (mix only), (0.28 cup)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

25 calories of Campbells Cream of Chicken with Herb (1/2 cup), (0.31 serving)

24 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.17 cup)

10 calories of Milk, 1%, (0.10 cup)

8 calories of Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, (0.25 cup)

1 calories of Onion powder, (0.06 tbsp)

0 calories of Pepper, black, (0.06 tsp)


No nutrition or calorie comments found.