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Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 105.4
  Total Fat 2.1 g
      Saturated Fat 0.2 g
      Polyunsaturated Fat 0.5 g
      Monounsaturated Fat 1.3 g
  Cholesterol 0.0 mg
  Sodium 11.7 mg
  Potassium 194.5 mg
  Total Carbohydrate 20.5 g
      Dietary Fiber 1.9 g
      Sugars 13.4 g
  Protein 3.0 g
  Vitamin A 0.3 %
  Vitamin B-12 1.7 %
  Vitamin B-6 2.7 %
  Vitamin C 11.1 %
  Vitamin D 0.0 %
  Vitamin E 6.0 %
  Calcium 4.0 %
  Copper 4.8 %
  Folate 0.5 %
  Iron 3.4 %
  Magnesium 4.6 %
  Manganese 7.6 %
  Niacin 1.4 %
  Pantothenic Acid     1.2 %
  Phosphorus     5.6 %
  Riboflavin 5.0 %
  Selenium 0.5 %
  Thiamin 3.0 %
  Zinc 1.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Greek Yogurt, Fruit and Nut Salad

View the full Greek Yogurt, Fruit and Nut Salad Recipe & Instructions
Submitted by: SNOWHIT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Yogurt, Fruit and Nut Salad

40 calories of Raisins, (0.08 cup, packed)

24 calories of Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, (0.17 cup)

22 calories of Almonds, (0.04 cup, sliced)

11 calories of Apples, fresh with skin, (0.17 cup, quartered or chopped)

9 calories of Oikos Organic Greek Yogurt, Plain, (0.67 oz)


No nutrition or calorie comments found.